Softening waters by ion-exchange method
RIGIDITY of WATER
Scum and adjournment of salts on home appliances (for example, in teapots),
film on tea etc. - all this parameters of rigid water. Use of such water
for the economic purposes causes a number of inconveniences. For example,
the charge of a soap is increased at washing, slowly boil soft meat and
vegetables, service life of home appliances decreases. Interrelation of
rigidity of water and education of stones in kidneys now is known.
The rigidity of drinking water under the working standards should be not
higher 7 mg-ecv/g, and only in the special cases it is
supposed up to 10 mg-ecv/g. For the industrial purposes use of rigid water
is inadmissible.
The general rigidity of water is a set of properties caused by the contents
in it ions of magnesium and calcium.
Hard water must be soften before use.
The first way – reagent method i.e., addition slaked to exhaust and soda
Na2CO3 (a limy way), addition of polyphosphates.
The second way - application of cationits , i.e., synthetic ion-exchange
pitches (filtering).
Ion-exchange pitches
These are substances capable to an ionic exchange at contact to solutions
of electrolits. Ionic-exchange clearing allows to take and utilize a wide
spectrum of polluting substances: heavy metals, chrom, nitrates and
nitrites, cyanic connections, radioactive substances, and also умягчает and
unironing water. Thus the high degree of clearing (up to a level of maximum
concentration limit) is reached. Except for that ionits are used for
unsalting waters during water-preparation. Inorganic and organic ionits can
be natural (for example: zeolites, cellulose, peat, wood) and synthetic
(silica gel and the most important ion-exchange pitches). Depending on a
degree dissociation of ion-exchange pitches can be strong and weak.
Depending on a sort of ions which are connected to active groups of ionits,
distinguish the following its form: for cationits - the hydrogen form (H-
form) and the salt form, when active groups are connected to ions of metals
(for example, Na-form, NH4-form), for anionits OH-form, Cl-form, etc.
Ability of ionits to a full exchange is characterized by exchange capacity
which is equal to number of its active groups participating in an exchange.
For the quantitative characteristic of ion-exchange properties of ionits
usually define their dynamic and sometimes full (general) exchange capacity
(static). Main requirements to ionits, used for water treating: high
exchange capacity, high speed of an ionic exchange, sufficient stability in
relation to acids, alkalis, oxidizers and reducers, insolubility in water,
organic solvents and solutions of electrolits and limited swelling
capacity. In water-preparation in a conditions of life are frequently used
high-acid cationits domestic and import manufacturers mainly for softening
and iron removal of waters. An example: the structure of cationits can be
expressed formula Na2R, where Na+ - rather mobile cation. If to pass hard
water through layers of cationits ions of sodium exchange on ions of
calcium and magnesium:
Ca 2 + + Na2R = 2Na + + CaR
Mg 2 + + Na2R = 2Na + + MgR
Thus ions Ca2+ and Mg2+ pass from a solution to cationit, and ions Na+-from
cationit in a solution, and rigidity is eliminated. After pauperization of
cationit ions of Na+ cationits usually recycle. Them maintain in solution
NaCl where there is a return replacement - ions Na+ pass in cationit, and
ions Ca2+ and Mg2+ - in a solution:
CaR + 2Na+ = Na2R + Ca 2+
MgR + 2Na + = Na2R + Mg 2+
After that regenerated cationit can be used for mitigation of new portions
of hard water. The degree of regeneration is influenced with type of
ionits, structure of the sated layer, the nature, concentration and a
solution of recycling substance, temperature, time of contact and the
charge of reagents. Restoration of exchange capacity at regeneration
usually makes 60 - 100 %.
Kinds of rigidity
General rigidity. It is defined by total concentration of ions of calcium
and magnesium. Represents the sum of carbonate (time) and uncarbonate
(constant) rigidity.
Carbonate rigidity. It is caused by presence in water of hydrocarbonates
and carbonates (at рН> 8.3) calcium and magnesium. The given type of
rigidity almost completely is eliminated at boiling waters and consequently
refers to as time rigidity. At heating water hydrocarbonates break up with
formation of a coal acid and settling out of a carbonate of calcium and
oxyhydroxide of magnesium.
Uncarbonate rigidity. It is caused by presence calcium and magnesian salts
of strong acids (the chamois, nitric, hydrochloric) and at boiling it is
not eliminated (constant rigidity).
Origin of rigidity
Ions of calcium (Ca2+) and magnesium (Mg2+), and also others alkali-
ground metals causing rigidity, are present at all mineralizeed waters.
Their source are natural deposits of limestones, plaster and dolomite. Ions
of calcium and magnesium act in water as a result of interaction dissolved
dioxide of carbon with minerals and at other processes of dissolution and
chemical aeration of rocks. As a source of these ions, the microbiological
processes proceeding in soil on the area of a reservoir can serve in ground
adjournment, and also sewage of the various enterprises also.
Rigidity of water changes over a wide range and there is a set of
types of classifications of water on a degree of its rigidity. Usually in
little mineralizeed waters prevails (up to 70%-80 %) the rigidity caused by
ions of calcium (though in separate rare cases magnesian rigidity can
reach(achieve) 50-60 %). With increase in a degree of a mineralization of
water the contents of ions of calcium (Са2+) quickly falls and seldom
exceeds 1 g/l. The contents of ions of magnesium (Mg2+) in high
mineralizeed waters can reach several grammes, and in salty lakes - tens
grammes on one litre of water.As a whole, rigidity of superficial waters,
as a rule, is less than rigidity of waters underground. Rigidity of
superficial waters is subject to appreciable seasonal fluctuations,
reaching usually the greatest value at the end of winter and the least
during a high water when it is plentifully diluted soft rain and thawed
snow. Sea and ocean water have very high rigidity (tens and hundreds in mg
- ecv/l)
Influence of rigidity
From the point of view of application of water for drinking needs, its
acceptability on a degree of rigidity can vary essentially depending on
local conditions. The threshold of taste for an ion of calcium lays (in
recalculation on a mg - equivalent) in a range of 2-6 mg - ecv/l, depending
on corresponding of anionits, and a threshold of taste for magnesium and
than that is lower. In some cases water is comprehensible to consumers with
rigidity above 10 mg-ecv/l. High rigidity worsens organoleptic properties
of water, giving to it bitterish taste and having negative an effect on
bodies of digestion.
The world Organization of Public health services (CART) does not offer any
recommended size of rigidity under indications of influence on health. In
materials the CART is spoken that though a number of researches and has
revealed statistically inverse relationship between rigidity of potable
water and the cardiovascular diseases, the available data are not
sufficient for a conclusion about causal character of this communication.
Similarly, unequivocally it is not proved, that soft water renders a
negative effect on balance of mineral substances of an organism of the
person
At the same time, depending on рН and alkalinity, water with rigidity of
4 mg-ecv/l can above cause in distributive system
adjournment of slags and scums (a carbonate of calcium), is especial at
heating. For this reason norms of Boiler inspection enter very rigid
requirements to size of rigidity of the water used for a meal of boilers
(0.05-0.1 mg-ecv/l). Besides at interaction of salts of rigidity with
washing substances (the soap, detergent powders, shampoos) occurs formation
of "soap slags" as foam. It results not only in the significant
overexpenditure of washing-up liquids. Such foam after drying remains as a
strike on the sanitary technician, linen, a human skin, on hair (unpleasant
feeling of "rigid" hair well-known to much). The main negative influence of
these slags on the person is that they destroy a natural fatty film with
which the normal skin is always covered and hammer its time. An attribute
of such negative influence is characteristic "scratch" of cleanly washed up
skin or hair. It appears, that the irritation causing in some people
feeling "soapiness" after using soft water is an attribute of that the
protective fatty film on a skin is whole and safe. It also slides.
At the same time, it is necessary to mention and other side of a medal.
Soft water with rigidity less than 2 mg-ecv/l has low buffer capacity
(alcalinity) and can, depending on a level рН and of some other factors,
render the increasedcorrosive attack to water pipes. Therefore, in a number
of applications (it is especial in the heating engineer) sometimes it is
necessary to carry out special processing of water with the purpose of
achievement of an optimum ratio between rigidity of water and its corrosion
activity.
EXPERIMENTAL PART
The adsorption processes including both processes cleanly including
physical, and the processes conducting to formation of new chemical
substances are rather various. Processes concern to them ion-exchange
chromatographies proceeding between ionits and solutions of electrolit
also.
Due to the universality and these processes have found of flexibility
wide application in analytical chemistry, food and an iron and steel
industry, in power system, water-preparation and in many other areas of a
science and technics(technical equipment), and now supersede from an
industrial practice other methods sorption [1-3]. Despite of the big
assortment industrial ionits, the majority of them, especially,
condensation type differ such low parameters, as low speed sorption, small
stability to thermal, chemical influences, etc. It limits opportunities and
spheres of their application [4,5].
By us it is received new monofunctional sulphocationite on the basis of
interaction of styrene with an accessible and cheap waste of agricultural
and cotton scraping industries.
[pic]
Sorption abilities of sulphocationite to ions of calcium, magnesium,
copper, nickel carried out research from 0.1N solutions of СаСl2, MgCl2,
CuSO4 and NiSO4. Sorption of calcium and magnesium determined by
trilonometric, copper by iodometric, nickel by photocolorimetric methods
[10,11].
According to the literary data, polymers and ion-exchangers, received
on the basis of derivatives of furan differ from raised thermal and
chemical stability and mechanical durability [5,6]. The basic properties of
received sulphocationite are submitted in table 1.
Table 1
The main physical and chemical parameters of received sulphocationite
|№ |Parameters |Values |
|1.|Bulk weight, g/ml |0.68 |
|2.|Specific volume of bulk cationit in Н-form, ml/g |3.5 |
|3.|Static exchange capacity, in mg - ecv/g, on: | |
| |0.1N. solution of NaOH |5,2 |
| |0.1N. solution of NaCl |4.5 |
| |0.1N. solution of СaCl2 |Н-form |4.2 |
| | |Nа-form |4.8 |
| |0.1N. solution of MgCl2 |Н-form |3.0 |
| | |Nа-form |3.8 |
| |0.1 N. solution of СuSO4 |Н-form |2.6 |
| | |Nа-form |3.0 |
| |0.1 N. solution of NiSO4 |Н-form |2.15 |
| | |Nа-form |2.34 |
|4.|Mechanical durability |99 % |
As is known in many regions of our republic used in a life and on
manufacture water has high rigidity which sometimes reaches up to 12 mg-
ecv/l instead of 2874-82 "Potable water" received according to GOST – 2.5-7
mg-ecv/l.
From the data of table 1 it is visible, that the examinee cationit
possesses high enough parameters of size of exchange capacity on ions of
calcium and magnesium. As object of research we had been used artesian
water of area Shurchi in Surkhan-Darya area which has rigidity of 12.2 mg-
ecv/l. Cationits tested in Н-and Na-forms.
1 gr. of cationit filled in 200 ml of researched water. In 24 hours
water separated from cationit and determined its rigidity trilonometric
method at the presence of the indicator chromogen black. Thus rigidity of
water in the Н-form has made 4.5 mg - ecv/l, and in the Na-form of 2.2 mg -
ecv/l.
Except for it we had been carried out researches on softening water of
2.5 mg-ecv/l having rigidity. After contact within 6
hours of water with cationit rigidity of it corresponded at use cationit
in:
the Н-form – 0.8 mg-ecv/l;
the Na-form – 0.4 mg-ecv/l.
Results of the received researches testifies to perspectivity of work
with the examinee with sulphocationite.
Vocabulary
|Adjournment |––– |Отложения |
|Artesian water |––––|Артезианская вода |
|Cationit |––––|Катионит |
|Anionit |––––|Анионит |
|Sorption |––––|Сорбция |
|Sulphocationite |––––|Сульфокатионит |
|Rigidity |––––|Жесткость |
|Indicator chromogen black |––––|Индикатор хромоген черный |
|Thrilonometric |––––|Трилонометрический |
|Bulk weight |––––|Насыпной вес |
|Condensation |––––|Конденсация |
|Hydrocarbonate |––––|Гидрокарбонат |
|Slag |––––|Шлак |
|Scum |––––|Накипь |
|Ionits |––––|Ионит |
|Alkalinity |––––|Щелочность |
|Softening |––––|Умягчение |
|Calcium |––––|Кальций |
|Magnesium. |––––|Магний |
|Sewage |––––|Сточные воды |
|Corrosion activity |––––|Деятельность коррозии |
|Static exchange capacity |––––|Статическая обменная емкость |
|Swelling capacity |––––|Влажность |
|Iodometric, |––––|Иодометрический |
|Photocolorimetric |––––|Фотокалориметрический |
|Chemical stability |––––|Химическая устойчивость |
|Thermal stability |––––|Термическая устойчивость |
|Reagent method |––––|Реагентный метод |
|Potable water | |Питьевая вода |
|Cotton scraping industries | |Хлопчатоочистительная пром. |
|Polycondensation | |Поликонденсация |
|Correspond | |Переписываются |
|Сopper | |Медь |
|desorption | |Десорбция |
|Potentiometric titration | |Потенциометрич. титрование |
|Flexibility | |Гибкость |
|Specific volume | |Удельный объем |
Литература
1. Полянский Н.Г. Сб. Синтез и свойства ионообменных материалов», М.:
«Наука»,1968г.
2. Либинсон Г.С. Физико-химические свойства карбоксильных катионитов, М.:
«Наука», 1969.
3. Гельферих Ф. «Иониты»,М.: Изд. ИЛ., 1962 г.
4. Таджиходжаев З.А. Разработка ионообменных и композиционных материалов
многофункционального назначения на основе вторичных продуктов производств
и технологии их получения».: Автореф. дисс. доктора технических наук. «,
Ташкент.: 2002.
5. Муталов Ш.А., Турсунов Т., Назирова Р.А. Исследование сорбции ионов
цветных металлов слабоосновными анионитами поликонденсационного типа./Ж.
Композиционные материалы. № 2, С.7-8. Ташкент:. 2003.
6. Таджиходжаев З.А., Джалилов А.Т. Синтез и исследование свойств
катионообменных смол на основе вторичных продуктов химических
предприятий.// Ж. Прикл. химии. 1998. т. 72. № 9. С. 1578-1580.
7. Гриссбах Р. «Теория и практика ионного обмена», М.: Изд. ИЛ. 1963.,
с. 303 – 310.
8. Л.Беллами «Инфракрасные спектры сложных молекул», М.: ИЛ, 1963г.
9. Алексеев В.Н. «Количественный анализ», М.: Химия, 1972г.
10. Пешкова В.М., Громова М.И. Практическое руководство по
спектрофотометрии и калориметрии. М.: Изд.«Московского Университета», 1965
г.
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CH=CH2
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